What we’re doing right now

We are present around the world at exhibitions, trade conventions and local distributor events. We are always engaged in new solutions, application development and innovation projects. Here is what we are up to right now.

Baking Syrup –
Replace three ingredients with one!

The Aromatic Baking Syrup is a functional syrup especially designed for cake production, e.g. Swiss rolls, layer cakes, pound cakes and muffins. It is a convenient addition of only one product and replaces up to three ingredients.

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Colco Mono Non-GMO verified in the US

We are pleased to announce Colco Mono, our highly-functional, vegetable-based alpha-gel emulsifier has been Non-GMO Project Verified in the United States. Colco Mono is designed for industrial and large-scale production of cakes, muffins, laminated dough, quick breads, icings, gelato, and more. Its simple ingredient declaration is suitable for the standard-bearers in clean label products.

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Exhibition – DjazAgro Algiers

Welcome to meet Aromatic at the DjazAgro Fair in Algiers on 9 – 12 of April 2018! Take the opportunity to explore an extraordinary range of emulsifiers and freshness enhancers for layer cakes, Swiss rolls and pound cakes. We exhibit together with Omidi Industrial Machinery, which you will find in the Central Hall Stand J045.

Exhibition – ISM Cologne

Meet Aromatic at ISM Cologne on 28-31 January 2018. We will be part of the Swedish pavilion and exhibits under the concept “Try Swedish”. To tempt your sweet tooth, you should definitely swing by us in hall 4.2 stand D5-F9! Looking forward to seeing you there!

Exhibition – Food Ingredients Europe

We are delighted to confirm that we will be exhibiting at Food Ingredients Europe, taking place from 28-30 November 2017 in Frankfurt, Germany. Find us at stand 11.0H74 to talk to us about how Aromatic solutions can boost your baking applications. Register as an exhibition visitor by following the link in the image above. Looking forward to seeing you there!